Rankoshi’s Harvest with Sparkling Sake.

We want you to enjoy the taste of rice itself—the very source of our sparkling sake—at your everyday table as well. That’s why we offer Rankoshi Rice Nanatsuboshi, grown by producers we came to know through our brewing in Rankoshi.
Cultivated without pesticides or chemical fertilizers in rice paddies teeming with life, this rice is raised in harmony with the natural cycles of the land.
In each grain of Nanatsuboshi you can feel a quiet vitality. It is characterized by a gentle sweetness and a clean, refreshing finish.